Gobi Musallam - Whole Roasted Cauliflower with Creamy Makhani Gravy. Not sure how I feel about serving a while cauliflower, by I might try it some time

Ingredients
  • 1 Cauliflower head  - leaves, tough stem removed and washed
  • Water to blanch
  • 2 teaspoons salt
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon chili powder (optional)
Gravy/curry:
  • 2 teaspoons oil
  • 1/2 medium red onion chopped
  • 1 inch ginger chopped
  • 5-6 cloves of garlic chopped
  • 1 dry red chili or chili flakes to taste
  • 3 medium tomatoes chopped
  • 1 teaspoon garam masala
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon coriander powder
  • 1/2 teaspoon turmeric powder
  • 1 Tablespoon dried fenugreek leaves
  • 3/4 cup coconut milk(from can)
  • 1/4 cup ground cashew or 1/3 cup soaked cashews
  • 3/4 teaspoon salt
  • 1/4 teaspoon raw sugar or 1/2 teaspoon maple syrup
Instructions
See full instruction on : www.veganricha.com

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