Ingredients
  • 1 (approx 2lb) head of organic green cabbage, cut into 1″ thick slices
  • 1.5 tablespoons olive oil
  • 2 to 3 large garlic cloves, smashed
  • kosher salt
  • freshly ground black pepper
  • spray olive oil OR non-stick cooking spray
instructions
Read Full Recipe please visit : everydaymaven


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