In a world of exotic baked goods, these take the cake: cupcakes made with all your fave breakfast ingredients ... plus sriracha sauce!

Ingredients

  • 1 bag (20 ounces) refrigerated shredded hash brown potatoes
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6  eggs
  • 2 tablespoons milk
  • 3/4 cup crumbled crisply cooked bacon
  • 3/4 cup shredded Cheddar cheese (3 ounces)
  • Sriracha sauce
Instructions
Read Full Recipe please visit : quick-dish.tablespoon.com

Share This!


0 comments:

Post a Comment

 
Top